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Hotel Culinary Arts Program – 10344

ACTI

May 26, 2021

Location: Rosemary Beach, FL
Start Date: September 15, 2021
Training Duration: 12 months
Compensation: $13.50 per hour
Housing: $140 per week, $320 security deposit
Number of Position Offered: 4

Host Company Description:
The hotel sits on the shores of scenic Rosemary Beach, FL. Providing customers with a deluxe stay experience, the hotel is known for its luxurious amenities, gorgeous architecture, and world-class cuisine and customer service. The hotel is looking for passionate individuals seeking to gain knowledge and skills through culinary training.

Position Description:
-Learn all aspects of high volume food service
-Assist in preparing food for service (e.g. chop vegetables, butcher meat, or prepare sauces)
-Assist in preparing menu items under supervision
-Advance management skills and supervisory duties

Applicant Qualifications:
-To apply for the Internship program, applicants must be restaurant management or culinary arts undergraduate/graduate students OR a be recent graduates who begin program within 12 months of the graduation date
-To apply for the Trainee program, applicants must hold restaurant management or culinary arts degrees and have least 1 year of professional work experience related to the degree, OR have 5 or more years of professional experience in this field
-Some culinary work experience is required
-Advanced English is required
-Must be able to work within a team, have a passion for cooking and serving customers, have a positive attitude, and be willing to continue to learn new recipes and methods

How to Apply:
1. Submit a professional resume with a professional photograph
2. Indicate availability dates (start and end dates)
3. Indicate this offer number and title

5th Floor, Siriphanich Building

191 Huaykaew Road T. Suthep  

A. Muang Chiang Mai 50200 

098-7895519, 094-3516916

094-3296593  Line ID: @lae.th

E: info@lae.co.th  

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